The good: Points for creativity--the mushroom works well flavor-wise, and the egg was nicely poached. Toppings for toast (homemade jam and peanut butter) were great.
The bad: hollandaise was a bit bland and not bright enough to counter the salty ham (and there really was too much ham. And I like ham). The potatoes were good-not-great. Toast itself was fairly weak (too dependent on the good toppings?).
Verdict: Go here if it's convenient, but don't go out of your way for it.